Tipo de Publicaciónsort descending Año Pais Coordinador
ADO: An open digital end-to-end tank based aquaculture platform Artículos 2022 Chile
Darrieus turbine for applications in Urban Environments Artículos 2022 España
Montserrat-de la Paz et al. (2021).Identification and Characterization of Novel Antioxidant Protein Hydrolysates from Kiwicha...Antioxidants, DOI:10.3390/antiox100506 Artículos 2021 España
Copado et al.(2021).Multilayer microencapsulation of chia seed oil by spray-drying using electrostatic deposition... LWT-Food Science and Tecnology, DOI: 10.1016/j.lwt.2021.112206 Artículos 2021 Argentina
Razo et al.(2022).Ibero-American grains as a source of biomaterials for the manufacture of films and coatings... Journal of Food Processing and Preservation, DOI:10.1111/jfpp.16709 Artículos 2022 Mexico
Assessment of energy poverty in Andalusian municipalities. Application of a combined indicator to detect priorities (https://doi.org/10.1016/j.egyr.2022.03.045) Artículos 2022 España
Association of Low Height with Low Weight Presented During Chemotherapy Treatment in Pediatric Patients in Remission of Acute Lymphoblastic Leukemia (ALL) Artículos 2020 Chile
Acute respiratory distress syndrome (ARDS) caused by the novel coronavirus disease (COVID-19): a practical comprehensive literature review Artículos 2020 Chile
Genetic Variations of the DPYD Gene and Its Relationship with Ancestry Proportions in Different Ecuadorian Trihybrid Populations Artículos 2022 Chile
Maintenance 5.0: Towards a Worker-in-the-Loop Framework for Resilient Smart Manufacturing Artículos 2022 Mexico
Effect of Thermal Stress on Tissue Ultrastructure and Metabolite Profiles During Initiation of Radiata Pine Somatic Embryogenesis Artículos 2019 España
Laparra et al. (2019). Plants seed protease inhibitors differentially affect innate immunity at tumor microenvironment to controll hepatocarcinoma, Food & Function, 10, 4210-4219. Artículos 2019 España
Pharmacogenomics, biomarker network, and allele frequencies in colorectal cancer Artículos 2019 Ecuador
Julio et al. (2019). Chia (Salvia hispanica) protein fractions: characterization and emulsifying properties. Journal of Food Measurement and Characterization, 13, 3318–3328. Artículos 2019 Mexico
Embryonal Masses Induced at High Temperatures in Aleppo Pine: Cytokinin Profile and Cytological Characterization Artículos 2020 España