Tipo de Publicaciónorden descendente Año Pais Coordinador
Pharmacogenomics, biomarker network, and allele frequencies in colorectal cancer Artículos 2019 Ecuador
Julio et al. (2019). Chia (Salvia hispanica) protein fractions: characterization and emulsifying properties. Journal of Food Measurement and Characterization, 13, 3318–3328. Artículos 2019 Mexico
Lemus-Cone et al. (2020). GPETAFLR, a peptide from Lupinus angustifolius L. prevents inflammation in microglial cells... Nutritional Neuroscience, DOI: 10.1080/1028415X.2020.17630 Artículos 2020 España
Análisis de la caída de granos de polen en el cauce de un río de Argentina Artículos 2020 Argentina
Situación del cultivo de maíz en Guatemala: principales limitaciones en la productividad Artículos 2022 Ecuador
Comprehensive Analysis of Applied Machine Learning in Indoor Positioning Based on Wi-Fi: An Extended Systematic Review Artículos 2022 España
Euclid: A fully in-network, p4-based approach for real-time ddos attack detection and mitigation Artículos 2020 Colombia
A CASE STUDY ON URBAN LAND USE AND DISASTER RISKS IN BRAZIL Artículos 2022 Brasil
Off-the-Shelf Based System for Urban Environment Video Analytics, Velesaca H., Araujo S., Suárez P., Sanchez Á. and Sappa A. Artículos 2020 Ecuador
Review on Common Techniques for Urban Environment Video Analytics, Velesaca H., Suárez P., Sappa A., Carpio D., Rivadeneira R., Sánchez Á. Artículos 2022 Ecuador
Improving the performance of solar membrane distillation processes for treating high salinity feeds: A process control approach for cleaner production Artículos 2022 España
Epistemic Uncertainty Quantification in Human Trajectory Prediction. Canche, Mario, Ranganath Krishnan, and Jean-Bernard Hayet Artículos 2022 Ecuador
ADO: An open digital end-to-end tank based aquaculture platform Artículos 2022 Chile
Extraction and identification of endopeptidases in convection dried papaya and pineapple residues: A methodological approach for application to higher scale Artículos 2018 España
Ould Saadi et al. (2020). Effect of faba bean and chickpea mucilage incorporation in the structure and functionality of kefir. Food Sci Technol Int, doi: 10.1177/1082013220908089. Artículos 2020 España

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